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Valerio Palasciano started the topic Connecting food, heritage and communities: the GUSTI experience in the forum Sustainable Tourism and Gastronomy 3 weeks, 4 days ago
Hello everyone,
We are pleased to share the experience developed in Puglia region (Southern Italy) through the Interreg Italy–Croatia project GUSTI – Gastro UpScaled Tourist Itinerary in rural regions of Croatia and Italy, where Tecnopolis Science and Technology Park, supporting Puglia Culture, has been working to strengthen sustainable tou…[Read more] -
Valerio Palasciano became a registered member 3 weeks, 4 days ago

Dear Valerio,
Thank you for sharing the GUSTI experience. Its integrated approach is very much aligned with the vision of the Mediterranean Diet Eurocluster.
Within MedDiet Go, we are working to strengthen the Mediterranean Diet and the GUSTI experience in developing gastronomic itineraries, stakeholder networks, community-based storytelling and…[Read more]